Buckeyes were first produced in Ohio. Name derived from Ohio’s nickname of “Buckeye State” and first shown in 1902. Recognized by the American Standard of perfection in 1904. A dual purpose breed that has yellow skin and lays brown eggs. They are known to be very cold tolerant and good foragers. They do best in a large area because they are an active breed.
SPECIFICATIONS
- Breed: American
- Average Weight (lbs)
- Hen: 7
- Rooster: 9
- Egg Color: brown
- Bred for Egg Producing
Sku Pullet: 7272